What is coeliac disease?
Is food the problem?
How do we find out?
What to look out for
Foods which contain gluten
If you are worried
A great overview.
Allergy Awareness Association / Everybody New Zealand
Your comments
Coeliac Disease, Gluten Enteropathy
0%
An excellent article on coeliac disease, including:
What is Coeliac Disease?
The Pathogenesis of Coeliac Disease
The Diagnosis of Coeliac Disease
Treatment of Coeliac Disease
Diagnostic Assay Information
Bibliography
Laboratory Specialities (LabSpec) SouthAfrica
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Colitis Explained: Part I What is Colitis?
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Dr. Scot Lewey
ezinearticles.com
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Definition: Celiac Disease
100%
Definition of Celiac, What is Celiac?, Myth vs. Fact, DH Dermatitis Herpetiformis, Common symptoms, diagnosis, treatment,
Canadian Celiac Association Canada
Your comments
Delayed Hypersensitivity
66%
Delayed patterns of food allergy are not obvious and generally go unrecognized. Symptom onset is delayed many hours after eating foods and chronic disease is often the result.
This page is the introduction to other pages on around this topic:
GIT Permeability & Antigen Entry
Type III Pattern
Wheat Allergy
Milk Allergy
Symptoms
Celiac Disease
Diagnosis & Tests
Invalid Tests
Food Allergy Infants
Food Allergy in Children
Eczema
Hives
Food Allergy & Asthma
Food Allergy & Nephritis
Certain statements and sections are not necessarily supported by orthodox medicine.
Solutions For Health Problems - Environmed Research Inc. & Alpha Nutrition Educational Programs Canada
Your comments
One of the most informative sites available. Validates my observations. From:?
Dermatitis Herpetiformis - Skin Condition Associated with Celiac Disease
45%
25 Years' Experience of a Gluten-Free Diet in the Treatment of Dermatitis Herpetiformis [read more]
Plus many more
Celiac.com USA
Your comments
I would like to know more about dermatitis herpetiformis ,as I have celiac sprue, and every time I eat wheat or gluten I get sores on my hands and my head and if it's hot outside its horrible, and what to take to clear this up . Thank you. Gail Z Amberlin.
Diagnosing Celiac Disease and Gluten Sensitivity
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Dr. Scot Lewey
ezinearticles.com
Your comments
Early Diagnosis of Gluten Sensitivity: Before the Villi are Gone
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Gluten sensitivity is the process by which the immune system reacts to gluten contained in wheat, barley, rye, and oats. The reaction begins in the intestine because that is where the inciting antigen, gluten, is present (from food). When this immunologic reaction damages the finger-like surface projections, the villi, in the small intestine (a process called villous atrophy), it is called celiac disease (or sometimes celiac sprue or gluten-sensitive enteropathy).
Kenneth Fine
Celiac.com USA
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Eosinophilic Esophagitis: Diagnosis and Treatment of Allergic or Eosinophilic Esophagitis Explained
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Dr. Scot Lewey
ezinearticles.com
Your comments
Eosinophilic Esophagitis: The Difference Between Acid Reflux and Allergic Esophagus Explained
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